Shaoguan Babaylan Ruyuan Deep Mountains: Getting rich is because of growing tea, and growing tea depends on him

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The villagers are busy picking tea in the tea garden

Forty years of growing tea without slacking off

After Liang Dabai’s introduction, the reporter met Liang Rensheng, and he also talked about his story about growing tea. Liang Rensheng said that Jiaodong Village has grown tea for generations, and his father has planted tea since he remembered it. From the age of 15 to the age of 55, he has been “dealing” with tea for 40 years.

“href=”https://comicmov.com/”>CinemaThe tea planting area was small before. For 40 years, I not only grew tea myself, but also guided the villagers to grow tea. I have always insisted on it and never stopped. It can be said that I regard tea as the villagers’ home business. “Liang Rensheng smiled and said that from the beginning of two or three acres to ten or twenty acres, until the current two or three hundred acres, day by day, year by year, today’s results were achieved.

Liang RenBabaylanSheng said that at the beginning, the villagers’ tea was planted, managed, harvested, and drunk. As the area continued to expand, the yield continued to increase. In addition to the tea they drank, some were also given to relatives and friends or sold in the market. It gradually developed to the present, and sold in large quantities and became an important source of income for villagers.

“The price of tea is higher than that of crops such as rice, corn, and peanuts. Seeing that there is profit, the number of villagers growing tea gradually increased, but not many villagers who know how to grow tea technology. “Liang Rensheng said that in order to improve the villagers’ skills in growing tea, he used the slack farming or at night to gather villagers at home, and passed on his own experience and technology to the villagers without reservation.

In addition to growing tea, stir-frying tea is also crucial. Liang Rensheng often explains to the villagers at the tea making site. href=”https://comicmov.com/”>Komiks style. Today, Jiaodong Village, whether it is the elderly, middle-aged or young people, basically all of them can process tea. The tea leaves are spread green, done, rolled, and baked. The whole process and skills are proficient.

The villagers are making tea

Tea trees can be used as heirlooms

Today, Jiaodong Village can see tea trees everywhere, especially in the tea picking season, villagers carry bamboo baskets, fly with their hands and twist the tea green in the tea bushes, accompanied by laughter, it is like a scene of harvest. Villager Jiang Huile told reporters: “Whenever I pick tea, I feel endless happiness in my heart, and small tea leaves have made the villagers’ big business. ”

In Liang Rensheng’s view, tea is not only a “money tree” that makes the villagers’ home business, but treats tea more like a treasure. For 40 or 50 years, he has protected every tea tree like he cared for his own eyes, especially the old wild tea tree, which should not be damaged at all. When cultivating tea seedlings, he is more focused as if he is raising a “child”.

Liang Rensheng said that he has about 65 acres of tea gardens at home, of which 50 acres of wild tea trees are generally between 50 and 100 years old. The oldest tea tree is almost 110 years old, about 5 meters high and 20 cm inches in breast diameter, and can produce dryness every year.Tea leaves are 3 kg. In order to manage wild tea trees well, Liang Rensheng has to go to the tea garden to take a look and feel relieved almost every week.

In order to cultivate tea seedlings, Liang Rensheng spared no effort to cross mountains and rivers, climb mountains, cliffs, and tree poles, pick the seeds of wild tea trees, cultivate them into tea seedlings, and give some tea seedlings to villagers. href=”https://comicmov.com/”>Babaylan planting, “During the seedling cultivation, you have to go to the seedling cultivation field to observe two or three times a day. You are worried about accidents and only feel at ease after seeing the normal phenomenon of rooting and sprouting.”

Drying tea greens is an important part of tea making

Ruyuan Black Tea Origin Jiaodong Village

“In the past, the tea grown in the village was processed by the villagers and drank by themselves, and the tea was mainly green tea.” Liang Rensheng said that in the past ten years, the tea industry in Yao Township in Ruyuan has developed rapidly, and the variety of tea has continued to increase. Now there are dozens of types. Among them, the reputation of Ruyuan Black Tea is no longer very popular, forming brand benefits.

“It can be said that Ruyuan black tea originated from Jiaodong Village.” Liang Rensheng proudly said that the first batch of black tea in Jiaodong Village was made by himself. Liang Rensheng told reporters that around 2007, the tea in Jiaodong Village had already produced a certain amount of production, and the varieties were all alpine green tea. In order to develop tea products in diversified, he tried to make black tea with the help of relevant departments in Ruyuan County. Unexpectedly, the tea in Ruyuan was very suitable for growing black tea, and the development of black tea was a great success. Liang Rensheng said that it was his successful attempt ten years ago that attracted the attention of some tea merchants outside the county. They took advantage of the local green waters and green mountains, high altitude, and large temperature difference between day and night to invest in the development and plant tea, expand the planting area of ​​Ruyuan tea, and accelerate the development of local tea planting and tea making industries, forming a good situation for the development of Ruyuan tea. More and more people are using Cinema to complete poverty alleviation and become rich, and more and more tea drinkers have known and recognized Ruyuan tea.

Ruyuan tea farmers packaged tea